1.The traditional combustion power is small, heat storage performance is poor.Combustion power of Energy-saving forging furnace is stable, heat storage performance is strong, up to 80%,reduce nitrogen dioxide emissions.
2.The traditional gas supply system without frequency conversion regulation, easy to produce peroxygen combustion and flame instability; The new energy saving gas supply system uses furnace pressure detector to control fan frequency conversion, adjust and control the mixture of air and gas ratio, so that the burner burns stably.
3.The traditional smoke exhaust way is not adjusted, resulting in unstable furnace combustion.The new furnace adopts furnace pressure detector for smoke exhaust, which controls the frequency conversion adjustment of the exhaust machine to control the amount of smoke exhaust, so that the furnace can control a certain micro-pressure operation, reduce the pressure fire jumping.
4.traditional fire and heating time is long.The new forging furnace has no fire jumping phenomenon and high thermal efficiency.
5.The old combustion system does not have a separate ignition fan, resulting in unstable wind pressure of the ignition gun, which is not easy to fire quickly, generating alarms and system locking. The new ignition system is equipped with a separate ignition fan, so that the air - fuel ratio of the ignition gun is stable in a controlled range, and it is not easy to blow out and ignite. In addition, in terms of price, energy saving forging furnace is more expensive, but later energy saving cost is much greater than the price of equipment.
How a bowl of Baixiang good noodles is born? About 1.8 million years ago, humans learned to cook food with purposeful control of fire. The use of fire has made unprecedented progress in human health and life, and Darwin also called cooking the most important invention of mankind after language....
Heat delivers real deliciousness. In recent years, China's kimchi industry has grown rapidly, with a market size of more than 40 billion. With the gradual rise of the "stay-at-home economy", Chinese compound condiments and prepared dishes have become new trends in the industry....
